Burgundy Cuisine

On Gingerguide's self-guided Dijon audio tour, Burgundy Cuisine is a stop worth about ~90 min. Stand in front of it, press play for a short narrated story, and put any follow-up question to the built-in AI guide.

  • Type market
  • Suggested visit ~90 min
  • Dijon Dijon guide
Burgundy Cuisine, Dijon
Photo: Wikimedia Commons

About Burgundy Cuisine

Burgundy cuisine is one of France's great regional traditions, boeuf Bourguignon, coq au vin, escargots de Bourgogne, jambon persillé, and gougères define a richly satisfying cuisine built on Charolais beef, snails, and Burgundy wine.

Burgundy cuisine is one of the great regional cooking traditions of France, built on the exceptional local produce of the region: Charolais beef (the finest beef cattle breed in France), Bresse chicken (the only appellation-controlled poultry in France, raised free-range on corn and dairy), Époisses cheese (pungent, washed-rind, one of the most powerful cheeses in France), Burgundy escargots (the Helix pomatia snail, the finest edible snail species), and of course the wines of the Côte d'Or that appear as both ingredient and accompaniment. The canonical dishes include boeuf Bourguignon (beef braised in red wine with lardons, mushrooms, and pearl onions, a dish that requires at least three hours's cooking and a whole bottle of proper Burgundy); coq au vin (the same braising technique applied to chicken); escargots de Bourgogne (snails baked in their shells with garlic-parsley butter); jambon persillé (cold, set terrine of parsleyed ham in clear aspic, served cold); and the gougère (a choux pastry puff made with Gruyère, the traditional accompaniment to wine tasting in Burgundy).

Did you know? Julia Child learned to make boeuf Bourguignon from the French chef Simone Beck in Paris in the 1950s and featured it as the first recipe in 'Mastering the Art of French Cooking' (1961), making it arguably the most famous recipe introduction in the history of American food writing.

How much time do you need at Burgundy Cuisine?

Around ~90 min works well for Burgundy Cuisine — time to look properly and listen to its story on the spot. Linger if you like; nothing on a self-guided walk is on a clock.

Should you stop at Burgundy Cuisine?

Yes — Burgundy Cuisine made the cut as one of 18 places the Gingerguide team researched and narrated across Dijon. The story tells you why it is worth the stop, and the AI guide fills in anything you still wonder.

Nearby stops in Dijon

Hear the story of Burgundy Cuisine

Preview the Dijon tour free in the Gingerguide app.